Can't-Leave-Alone Bars

1 white cake mix
2 eggs
1/3 c. vegetable oil
14 oz. can sweetened condensed milk
1 c. semisweet chocolate chips
¼ c. butter, cubed

In a bowl, combine the cake mix, eggs and oil. With floured hands, press 2/3 of the mixture into a greased 9x13 baking pan. Set remaining cake mixture aside.
In microwave safe bowl, combine the milk, chocolate chips and butter. Microwave, uncovered, for 45 seconds; stir. Microwave 45-60 seconds longer or until chips and butter are melted; stir until smooth. Pour over crust.
Drop teaspoonfuls of remaining cake mixture over top. Bake at 350˚ for 20-25 minutes or until lightly browned. Cool before cutting.

(Taste of Home recipes)


by Catherine S.