4 T. sugar
3 oz. softened cream cheese
Add 1/3 c. milk to creamed mixture.
In saucepan over medium heat, melt:
2 1/2 T. cocoa
4 1/2 T. sugar
2 1/2 T. butter
Fold into cream cheese mixture and add 8 oz. Cool Whip. Spoon into pie crust* and freeze until ready to serve (at least 3 hours).
*Graham cracker, Oreo, and shortbread are my favorites.
by Tenille W.
