Fried Ravioli

1 box cheese ravioli
1 c. buttermilk
2 c. italian bread crumbs
oil for frying (preferably olive oil)
1 c. parmesan cheese
1-2 c. marinara sauce

Dip ravioli in buttermilk, then in bread crumbs. Place in heated oil and cook until crisp. remove from oil, sprinkle with parmesan cheese. Dip in marinara sauce as desired and enjoy!


Jana C.