1/2 c. margarine
1 c. creamy peanut butter
1/2 c. brown sugar
1/2 c. white sugar
1 t. baking powder
1/2 t. baking soda
1 egg
1 t. vanilla
1 c. flour
1 c. quick oats
Cream margarine and peanut butter. Add the sugars. Add baking powder and baking soda. Beat until fluffy. Add egg and vanilla. Add the flour and oats. Form into balls and place on a greased cookie sheet. Flatten and criss-cross with the tines of a fork. Bake at 350 degrees for 10-12 minutes.
Makes 52 cookies.
Kathy S.
Tuesday, July 1, 2008
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