Hot Spiced Lemon Drink

2 1/2 quarts water

2 c. sugar

1 1/2 c. orange juice

1/4 c. pineapple juice

1/2 c. + 2 T. lemon juice

1 cinnamon stick

1/2 t. whole cloves

In a slow cooker, combine the water, sugar and juices. Place cinnamon stick and cloves on a double thickness cheesecloth; bring up corners and tie with kitchen string. Place in slow cooker. Cover and cook on low for 2-3 hours or until heated through. Discard spice bag.

Shelley F.