Pasta Salad

1 pkg. tricolor spiral noodles
1 bottle Bernstein's Cheese and Garlic Italian Dressing
1/2 lb. cheddar cheese, cubed
1 pkg. pepperoni cubed (can use shrimp instead)
1/2 pkg. frozen peas
1 small can mushrooms

Boil noodles and let cool completely in fridge. Add other ingredients and toss. Keep refrigerated until you serve it. Mix well before serving.