Friday, June 27, 2008

Peachy Fruit Salad

21 oz. peach pie filling
20 oz. pineapple chunks, drained
11 oz. mandarin oranges, drained
2 medium, firm bananas, sliced
1 c. green grapes
1 c. mini marshmallows

In a bowl, combine all ingredients; stir gently. Refrigerate until serving. Yields 6-8 servings.


Janice R.

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